Pan Seared Steaks Recipe With Butter Sauce
Easy pan seared steaks made with NY strip, butter, and rosemary, with clear cooking temperatures for rare through well-done.
Ingredients
- 2 (12-ounce) NY strip steaks (about 1 ¼ inches thick)
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 tablespoon olive oil
- 1 tablespoon unsalted butter
- sprigs fresh rosemary or thyme (optional)
More Like This
Pan Seared Steak - Six Sisters' Stuff
sixsistersstuff.com
Pan Seared Steak | Recipe Cart | Recipe Cart
getrecipecart.com
Pan-Seared Steaks | Command Cooking
commandcooking.com
Pan-Seared Steaks | Mama's Cooking
mamascooking.com
Seared Steak with Butter, Herbs and Garlic | Nourishing Meals®
nourishingmeals.com
Pan-Seared Steak with Garlic Butter Recipe | Samsung Food App
app.samsungfood.com
Pan-Fried Steak - Comfort Food Meals
comfortfoodmeals.com
Pan-Seared Steak with Garlic Butter | Recipe Cart | Recipe Cart
getrecipecart.com