Ingredients
- 180 g Butter
- Paniermehl
- 170 g Zucker
- 15 g Vanillezucker, selbst gemacht
- 4 Eier
- 150 g Joghurt, 10% Fett
- 280 g Weizenmehl Type 550
- 15 - 16 g Backpulver
- 200 g Rhabarber
- Puderzucker
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