Chicken with Yellow Peanut Sauce

Ingredients

• , 1 can (14 oz/400 mL) ,coconut milk
• , 1 tbsp (15 mL) ,soy sauce
• , 1 tbsp (15 mL) ,curry powder
• , 1 tsp (5 mL) ,coriander seeds
• , 2 tsp (10 mL) ,cornstarch
• 3, ,chicken breasts, thinly sliced (about 1½ lb/700 g)
• , ¾ cup (175 mL) ,salted peanuts
• , 2 tbsp (30mL) ,lemon juice
• , ½ tsp (2 mL) ,salt
• , ,red chili flakes, to taste
• , 2 tbsp (30 mL) ,chopped cilantro