Berry Crumble Tart Recipe
A delightful tart featuring a buttery crust, a medley of fresh berries, and a crumbly topping.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.givemecookie.com.
Cooking tools:
- Tart pan
- Rolling pin
- Pastry cutter
- Pie weights
- Cooling rack
- Mixing bowl
- Measuring cup
- Measuring spoon
- Saucepan
- Whisk
- Wooden spoon
- Spatula
- Chef's knife
- Cutting board
- Baking sheet
- Parchment paper
- Plastic wrap
- Oven
Ingredients
- 2 1/2 cups All-purpose flour
- 1 cup Granulated sugar
- 1 cup, cold and cubed Unsalted butter
- 1/2 teaspoon Salt
- 4 cups Mixed berries (blueberries, raspberries, strawberries)
- 2 tablespoons Cornstarch
- 1 tablespoon Lemon juice
- 1/2 cup Brown sugar
- 1/2 cup Rolled oats
- 1 teaspoon Vanilla extract
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