Devils Food Chocolate & Rivermint Cupcakes – Outback Spirit
A family favourite with the delightful twist of Rivermint! This herb is perfect with rich chocolate providing fresh mintiness but also a unique intensity of fla
Ingredients
- 1 1/2 cups (375g) firmly packed brown sugar
- 1 2/3 cups (250g) plain flour
- 1 cup (100g) Dutch cocoa powder
- 1 1/2 tsp baking powder
- 1 tsp bicarb soda
- 2 tsp Rivermint
- 200ml boiling water
- 200g sour cream
- 100ml vegetable oil
- 4 large eggs, at room temperature
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