Creamy Mustard Chicken (Best ever!)

Creamy Mustard Chicken (Best ever!)

beatthebudget.com

This mouthwatering mustard chicken recipe is made with a creamy mustard sauce. Each bite offers juicy, delicious chicken covered in a Dijon mustard sauce.

View full recipe on beatthebudget.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at beatthebudget.com.

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Cooking tools:

  • Oven
  • Stove
  • Skillet
  • Chef's knife
  • Cutting board
  • Wooden spoon
  • Spatula
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Plate
  • Serving platter

Ingredients

  • 1 kg (4) chicken legs ((£3.30))
  • 1 onion, finely diced ((£0.15))
  • 3-4 cloves of garlic ((£0.39))
  • 200 ml creme fraiche ((£0.89))
  • 100 g spinach ((£1.00/2)=(£0.50))
  • ½ lemon, sliced into wedges to serve ((£0.30))
  • 2 tbsp Dijon mustard ((£0.60))
  • Fresh parsley, to serve ((£0.60))
  • Serve with new potatoes
  • 1 tbsp rapeseed oil
  • 400 ml chicken stock
  • 1 tbsp cornflour + 2 tbsp cold water
  • Salt
  • pepper

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