Sausage & vegetable casserole Recipe
Meaty sausage and chunky vegetables baked into a savoury tomato sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newidea.com.au.
Cooking tools:
- Saute pan
- Stove
- Chef's knife
- Cutting board
- Spoon
- Plate
- Serving bowl
Ingredients
- 8 mixed grill sausages
- 1 onion, sliced
- 6 slices hot or mild salami, chopped
- 2 garlic cloves, crushed
- 2 tsp smoked paprika
- 500 g jar tomato pasta sauce
- 1½ cups chicken stock
- 3 cups chunky-style frozen mixed vegetables
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