Broccoli & anchovies spaghetti meatballs | Barilla | Barilla
Ingredient ratios and servings will vary according to the quantity of leftover pasta you have. Feel free to adapt the recipe to your needs. Recipe on TikTok by @unaseraincucina
Ingredients
- 300 grams of spaghetti broccoli and anchovies
- 50 grams of ricotta cheese
- 40 grams provolone or other stringy cheese
- oil to taste – To taste
- salt to taste – To taste
- black pepper to taste – To taste
- 2 eggs
- breadcrumbs to taste – To taste
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