Millet and Yogurt Patties | Canadian Goodness

Millet and Yogurt Patties | Canadian Goodness

dairyfarmersofcanada.ca

This is the Millet and Yogurt Patties recipe.

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Cooking tools:

  • Skillet
  • Saucepan
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Grater
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Whisk
  • Fork
  • Spatula
  • Plate
  • Stove

Ingredients

  • 1 chopped onion
  • 1 finely chopped garlic clove
  • 1 tsp (5 mL) Italian seasonings
  • 1 tbsp (15 mL) olive oil
  • 3/4 cup (180 mL) millet
  • 1 1/2 cup (125 mL) water
  • 2 tbsp (30 mL) tomato paste
  • 1 tsp (5 mL) dried mustard
  • 1 tsp (5 mL) instant chicken broth mix
  • 4 oz (125 g) Canadian Canadian-Swiss cheese grated
  • 1 egg
  • Salt
  • pepper
  • A pinch of Cayenne pepper
  • 2 eggs beaten
  • 1 cup (250 mL) breadcrumbs
  • Vegetable oil
  • Yogurt Sauce
  • 1 cup (250 mL) plain yogurt
  • 2 tbsp (30 mL) chopped fresh parsley
  • 1/2 tsp (2 mL) paprika
  • Juice of 1/2 lemon

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