Stuffed Breast of Veal Recipe | Food Network

Ingredients

• 1 (4-rib) veal breast
• 1/2 pound chicken livers
• 1/2 cup chopped onion
• 1/2 cup chopped celery
• 4 tablespoons butter
• 1 cup seasoned bread stuffing
• 1/2 cup chopped parsley
• 2 eggs, lightly beaten
• 1/2 cup milk