Grouper with Caramelized Shallot Horseradish Sauce - mds.CulinaryMedicine.org

Grouper with Caramelized Shallot Horseradish Sauce - mds.CulinaryMedicine.org

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Horseradish lovers (and those who don't) will love this Grouper with Caramelized Shallot Horseradish Sauce recipe.

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Ingredients

  • 8 ounces Shallots, raw
  • 1 spray Spray olive oil
  • 1/4 cup White wine
  • 1/4 tsp Salt
  • 1 to taste Black pepper
  • 2 tsp Horseradish, prepared
  • 1 tsp Honey
  • 16 ounces Fresh grouper (4 4-ounce filets)

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