Big coconut cake
Prepare your coconut jam according to the recipe for coconut jam on AZ Martinique. In a container pour the water and sugar then add the lemon peel, vanilla and cinnamon. Cook over low heat in order...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at azmartinique.com.
Cooking tools:
- Kitchen scale
- Cake pan
- Pastry brush
- Grater
- Oven
- Stove
- Saucepan
- Mixing bowl
- Chef's knife
- Spoon
- Measuring spoon
Ingredients
- 600 gr of flour
- 185 gr of sugar
- 80 cl of water
- 180 gr of butter
- 1 sachet of baking powder
- 200 gr of coconut jam
- Vanilla
- Grated cinnamon
- Nutmeg
- 1 egg yolk
- 5 large spoons of milk
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