Marinara Meatball Bake – Yo Mama's Foods

Ingredients

• 1LB Ground Beef
• 1 Tsp Garlic Powder
• 1 Tsp Italian Seasoning
• ¼ Tsp Salt
• ¼ Tsp White Pepper
• ½ Tsp Paprika
• ½ Tsp Dried Parsley
• ½ Cup Parmesan Cheese
• 1 Egg
• 1 Jar Yo Mama’s Marinara Sauce
• 2 Cups Shredded Mozzarella Cheese
• 1 Tbsp Fresh Basil, Chopped
• In a bowl, add in the ground beef, garlic powder, Italian seasoning, salt, pepper, paprika, parsley, parmesan cheese and egg
• Mix until combined and set aside
• In a 9” x 9” baking dish, add ½ jar of Yo Mama’s Marinara sauce
• Scoop meatballs using a medium ice cream scoop and roll to form a meatball
• Place meatballs side by side in the baking dish
• Bake at 400F for 15 minutes
• Out of the oven top the meatballs with the remaining ½ jar of Yo Mama’s Marinara sauce
• Top with 2 cups mozzarella cheese
• Bake for an additional 8 minutes (or until cheese is melted)
• Garnish with basil and enjoy!