Pork Hamburgers with Asian flavour

Ingredients

• 1 kg pork lean mince
• 15 ml olive oil
• 1 small red onion, chopped finely
• 3 stalks celery, chopped finely
• 3 cloves garlic, crushed
• 2 chilies, green and red
• 1 tub mascarpone cheese
• 15 ml Cajun spice
• 1 small apple, grated with the skin
• handful soft herbs, basil, or coriander
• 15 ml Worcestershire sauce
• sunflower oil for frying
• 15 ml soy sauce and 15ml sesame oil combined
• 1 tbsp mixed grounded salt and black pepper
• 12 small hamburger rolls of your choice
• Mayonnaise
• 300 g bacon strips, fried
• Fresh lettuce
• Cucumber
• Peppadew piquant pepper and ginger relish