Fried Cornmeal Mush with Milk and Honey | Nutrition for ME

Fried Cornmeal Mush with Milk and Honey | Nutrition for ME

www.nutritionforme.org

This comforting dish of fried cornmeal mush is crispy on the outside, soft on the inside, and perfect for breakfast or a cozy snack.

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Ingredients

  • 1½ cups Yellow Cornmeal
  • 1 Tablespoon Kosher Salt
  • ¾ cups Milk (Low-fat)
  • Olive Oil (For greasing the pan)
  • 2 Tablespoons Grapeseed Oil
  • Honey (For serving)

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