The Best Carrot Cake Recipe Ever - Homemade and Easy by Rockin Robin

The Best Carrot Cake Recipe Ever - Homemade and Easy by Rockin Robin

www.cooking-mexican-recipes.com

Try our super moist carrot cake recipe with luscious cream cheese frosting. You will get requests for this recipe! Learn how to maximize flavor.

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Cooking tools:

  • Oven
  • Baking sheet
  • Stand mixer
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Grater
  • Colander
  • Cake pan
  • Pan
  • Pastry brush
  • Cake tester
  • Cooling rack
  • Paper towel
  • Hand mixer
  • Spatula
  • Cupcake liner
  • Muffin tin
  • Whisk
  • Fork
  • Sifter
  • Fine-mesh sieve
  • Kitchen towel
  • Airtight container
  • Refrigerator
  • Chef's knife
  • Cutting board

Ingredients

  • 2 cups flour
  • 2 tsp. baking powder
  • 1 1/2 tsp. baking soda
  • 1/2 tsp. salt
  • 2 tsp. ground cinnamon
  • 2 cups sugar
  • 1 1/2 cups vegetable oil
  • 4 eggs, beaten
  • 2 cups grated carrots
  • 18 oz. crushed pineapple, drained
  • 1/2 cup nuts chopped, walnuts or pecans)
  • 1 box or 16 oz. of powdered sugar (3 1/2 cups)
  • 1 tsp. vanilla
  • 8 oz. real cream cheese, leave out at room temperature to soften
  • 1/2 cup butter, softened

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