parmesan straws
Enjoy simple yet elegant Parmesan Straws perfect for parties. Easy to bake ahead, these crispy treats are made with flour, eggs, butter, and a mix of parmesan and cheddar. Perfect snack!
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Cooking tools:
- Rolling pin
- Pastry brush
- Kitchen scale
- Oven
- Mixing bowl
- Chef's knife
- Cutting board
- Baking sheet
- Refrigerator
- Measuring cup
- Measuring spoon
Ingredients
- 50g / 2 cups Supreme cake fl our
- Pinch of salt
- Squeeze of lemon juice
- 150ml cold water
- 250g butter (cut into slices)
- 100ml Dijon mustard
- 1 cup grated parmesan
- ½ cup grated cheddar
- 10ml paprika
- 20ml rosemary (fi nely chopped)
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