Scallop Fettuccine and Sugar Snap Peas - Mann's Fresh Vegetables
Indulge in fresh Scallop Fettuccine with Sugar Snap Peas, a delicious medley of ocean-fresh scallops and vibrant veggies. Perfect for family dinners!
Ingredients
- <ul>
- <li>8 ounces Fettuccine noodles</li>
- <li>2 (8 ounce) bags Mann’s Stringless Sugar Snap Peas</li>
- <li>1 carrot, thinly sliced (into matchstick sized pieces)</li>
- <li>1 pound sea scallops</li>
- <li>1 teaspoon olive oil</li>
- <li>1 tablespoon butter or margarine</li>
- <li>1 shallot, finely chopped</li>
- <li>½ cup chicken broth, low sodium</li>
- <li>½ cup dry white wine</li>
- <li>½ cup sour cream</li>
- <li>½ teaspoon salt</li>
- <li>¼ teaspoon ground black pepper</li>
- </ul>
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