Herbed Root Veggies - Diet.com

Ingredients

• 1 large sweet potato, peeled and cut into 1" pieces
• 2 cups carrots, washed (leave skins on), cut into 1" pieces
• 1 rutabaga, peeled and cut into 1" pieces
• 2 small turnips, (leave skins on), cut into 1" pieces
• 2 parsnips, peeled and cut into 1" pieces
• 2 teaspoons snipped fresh thyme or rosemary
• 1 tablespoon olive oil
• Salt and pepper, to taste
• 1 tablespoon balsamic or red wine vinegar