Super-versatile meatballs recipe | Good Food
Serve these meatballs Swedish-style with potatoes and lingonberry jam. You can also pack them in a wide-necked thermos with pasta for kids to take to school
Ingredients
- ½ medium onion roughly chopped
- 85g fresh white breadcrumbs
- 1 tbsp chopped parsley
- 200g lean pork mince
- 200g turkey mince
- grating of nutmeg
- 1 tbsp plain flour plus more for dusting
- rapeseed oil for frying
- 1 tbsp butter
- 400ml hot beef stock
- 2 tbsp single cream
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