Southwest Tofu Scramble Tacos

Southwest Tofu Scramble Tacos

www.deliciousliving.com

Delicious Southwest Tofu Scramble Tacos—seasoned tofu, black beans, and cilantro stuffed in warm tortillas. Perfect for detox and weight loss! Gluten-free & vegetarian.

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Cooking tools:

  • Skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Spatula
  • Measuring spoon
  • Can opener

Ingredients

  • 1 block extra-firm tofu (12 oz)
  • 2 tsp grapeseed oil or avocado oil
  • 1 cup chopped yellow onion
  • 2 garlic cloves (peeled and minced)
  • 1/2 tsp turmeric
  • 1/2 tsp ground coriander
  • 1/2 tsp ancho chili pepper or 1/4cayenne
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  • 1 yellow or orange bell pepper (chopped)
  • 3 Tbsp nutritional yeast
  • 1 cup cooked or canned black beans
  • 1/2 cup chopped cilantro
  • 8 corn tortillas (warmed)
  • 1 avocado (cubed)
  • 1/2 cup salsa of choice
  • Lime wedges

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