Hot Layered Dip | Salsas.com
With the bold taste of our HERDEZ® Roasted Salsa Roja, we layered up this dip and heated it to perfection. Packed with flavor and ready in 25 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.salsas.com.
Ingredients
- 9-ounces bean dip
- 12-ounces sour cream
- 1 packet taco seasoning
- 1 1/2 cups shredded chicken
- 1 cup HERDEZ® Roasted Salsa Roja Medium
- 15-ounces corn, drained
- 8-ounces diced green chiles
- 2 cups shredded cheddar cheese, separated
- Tortilla chips
- Cotija crumbles
- Fresh jalapeño slices
- Sliced green onions
- Sliced radishes
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