Kabocha Squash Mini Muffins - Master recipes
Preheat oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil and grease lightly with cooking spray. Place kabocha squash skin-side down on the baking sheet. Roast in the...
Ingredients
- Cooking spray -
- Kabocha squash, seeded and cut into wedges - 1 (2 pound)
- White sugar - ½ cup
- Brown sugar - ¼ cup
- Canola oil - 2 tablespoons
- Olive oil - 1 tablespoon
- Eggs - 2
- Vanilla extract - ½ teaspoon
- Whole wheat flour - ½ cup
- All-purpose flour - ½ cup
- Ground cinnamon - 2 teaspoons
- Baking powder - 1 ½ teaspoons
- Baking soda - 1 teaspoon
- Salt - ⅛ teaspoon
- Apple cider - ¼ cup
More Like This
Roasted Kabocha Squash | Recipe Cart | Recipe Cart
getrecipecart.com
Roasted Kabocha Squash
civilizedcaveman.com
Spice Roasted Kabocha Squash - The Culinary Studio Blog
blog.theculinarystudio.ca
Sweet & Spicy Roasted Kabocha Squash Recipe - Food.com
food.com
Roasted Kabocha Squash | Recipe Cart | Recipe Cart
getrecipecart.com
Roasted Kabocha Squash - Recipes - LifeSource Natural Foods
lifesourcenaturalfoods.com
Mashed kabocha squash | Recipe | Kitchen Stories
kitchenstories.com
Kabocha Squash Soup - Sunfood Superfoods
sunfood.com