Lemon Cheese Pie Dessert - Kau Kau Chronicles
Soften cream cheese; beat until very smooth and fluffy. Gradually stir in sweetened condensed milk. Add vanilla and lemon juice and beat until smooth. Pour
Ingredients
- 1 pkg (8-oz) cream cheese
- 1 can (15-oz) condensed milk
- 1/2 cup lemon juice
- 1 tsp vanilla
- 1 cooled graham cracker crust (8 or 9-inch)
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