Stuffed Pepper Recipe

Name: Stuffed Pepper Recipe
Ingredients: 4-6 bell peppers (use any color – green, yellow, red, or orange); 1 tablespoon olive oil; 1 lb ground beef (450g) – can substitute with ground turkey, chicken, pork, sausage, tofu, or other similar options; 1 medium onion, chopped; 1 jalapeno pepper, chopped (optional, for spice); 5 cloves garlic, chopped; 14 1/2 ounces fire roasted tomatoes (canned – or use diced tomatoes or tomato sauce); 1 cup shredded cheese (cheddar, mozzarella, or a blend – pepperjack is a great choice for a spicy kick); 1 tablespoon paprika; Salt; pepper

catalinacooks.com

Savor the ultimate comfort food with Catalina Cooks' Stuffed Pepper Recipe. Customizable proteins and smoky flavors make these peppers a hit for any meal or meal prep. Perfectly golden and bursting...

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Cooking tools:

Oven
Baking dish
Skillet
Chef's knife
Cutting board
Measuring spoon
Spoon
Aluminum foil
Airtight container
Microwave
Stove
Wooden spoon
Spatula
Plastic wrap
Freezer
Refrigerator
Paper towel

Ingredients

4-6 bell peppers (use any color – green, yellow, red, or orange)
1 tablespoon olive oil
1 lb ground beef (450g) – can substitute with ground turkey, chicken, pork, sausage, tofu, or other similar options
1 medium onion, chopped
1 jalapeno pepper, chopped (optional, for spice)
5 cloves garlic, chopped
14 1/2 ounces fire roasted tomatoes (canned – or use diced tomatoes or tomato sauce)
1 cup shredded cheese (cheddar, mozzarella, or a blend – pepperjack is a great choice for a spicy kick)
1 tablespoon paprika
Salt
pepper