Maamoul Recipe by Fufu's Kitchen | Your Lebanon

Ingredients

• 6 cups all-purpose flour
• 1/2 cup powdered sugar
• 2 tablespoons maamoul spice
• 4 tablespoons milk powder
• 1 teaspoon ground mahlab ((aromatic spice))
• 1/2 teaspoon ground misk ((mastik))
• 1 tablespoon ground anise
• 3 cups melted butter (or Crisco butter flavor, room temp. )
• 3/4 cup water
• 35 oz date paste
• 1 1/2 tablespoons ground cinnamon
• 2 tablespoons toasted mixed chopped nuts (optional)
• 1 tablespoon ghee (can use shortening or butter instead)