Maamoul (Filled Pastries) Recipe - Cook Your Yummy Cuisine
When it comes to Middle Eastern sweets, few can rival the delightful charm of Maamoul (Filled Pastries). These tender pastries, lovingly filled with dates,
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Ingredients
- All-purpose flour 3 cups
- Unsalted butter 1 cup, softened
- Semolina 1 cup
- Powdered sugar 1/2 cup
- Yeast 1 tsp
- Warm water 1/2 cup
- Salt 1/2 tsp
- Fillings (dates, nuts, or figs) 2 cups
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