Sakkarai Pongal

Sakkarai Pongal

foodgood.in

There’s something special about the way the air smells during Pongal – a mix of fresh sugarcane, ghee, wood smoke, and jaggery bubbling over in wide-mouthed

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Cooking tools:

  • Pressure cooker
  • Fine-mesh sieve
  • Skillet
  • Saucepan
  • Stove
  • Spoon
  • Measuring cup
  • Measuring spoon

Ingredients

  • 1 cup White Raw rice
  • 1/2 cup Moong Dal
  • 1 cup Jaggery
  • 4 tablespoons Ghee
  • 1 cup Milk
  • 1 1/2 teaspoon Cardamom+sugar powder
  • 10 Cashew nuts
  • 10 Raisins

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