Coconut Chutney – FoodGood

Coconut Chutney – FoodGood

foodgood.in

Mild, smooth, and perfect for Kerala breakfasts—this coconut chutney complements dosas, idlis, and appams, making every meal complete. Easy to make and packed with flavor.

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Ingredients

  • 1 cup Grated Coconut
  • 2 Shallot
  • 1 small piece Ginger
  • 1/2 teaspoon Red Chilly Powder
  • 1/2 teaspoon Mustard Seeds
  • 1 spring Curry Leaves
  • 2 Dry Red Chillies
  • Salt and Oil as required

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