Cod and Acorn Squash
Cod and Acorn Squash Author: Kristen Barkley Prep time: 10 mins Cook time: 45 mins Total time: 55 mins Serves: 4 This dish is so unique as it using
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.marpewellness.com.
Ingredients
- 4 (6 oz) cod fillets, bones and skin removed
- 2 acorn squash, halved with seeds removed
- 1 large shallot, diced (about ¼ c)
- ½ t cumin
- ½ t red pepper flakes
- 3 cloves minced garlic
- 8 oz coconut milk include cream
- 6 T pasture butter
- 1 T olive oil
- Sea salt and pepper to taste
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