The Best Vegan Lemon Cake with White Chocolate Frosting by Pascha Chocolate Co - FoodSocial

Ingredients

• 1 cup Coconut Milk
• 1/3 cup Lemon Juice
• 1/4 cup Coconut Oil
• 1 Tbsp Lemon Zest
• 1 tsp Vanilla Extract
• 1.5 cup Coconut Flour
• 1/2 cup Gluten-Free 1-to-1 Baking Flour - Bob's Red Mill
• 2 tsp Baking Powder
• 1/2 tsp Sea Salt
• 1 cup White Baking Chips
• 2.1 oz White Chocolate