The Best Vegan Lemon Cake with White Chocolate Frosting by Pascha Chocolate Co - FoodSocial
This decadent vegan lemon cake is full of bright, citrusy notes! Nothing says spring like tangy lemon treats. Actually, this is the time of the year when we see
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Ingredients
- 1 cup Coconut Milk
- 1/3 cup Lemon Juice
- 1/4 cup Coconut Oil
- 1 Tbsp Lemon Zest
- 1 tsp Vanilla Extract
- 1 1/2 cups Coconut Flour
- 1/2 cup Gluten-Free 1-to-1 Baking Flour - Bob's Red Mill
- 2 tsp Baking Powder
- 1/2 tsp Sea Salt
- 1 cup White Baking Chips
- 2.1 oz White Chocolate
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