Gluten Free Easter Blondie Bars by leahxglutenfree - FoodSocial

Ingredients

• 1 cup Butter, Unsalted
• 1.25 cups Brown Sugar
• .5 cups Granulated White Sugar
• 2 Eggs
• 1 Egg Yolk
• 2 tsp Vanilla Extract
• 2.25 cups Gluten-Free Flour
• 2 tsp Cornstarch
• 0.5 tsp Baking Powder
• 1 tsp Salt
• 2 cups White Baking Chips
• .33 cups Milk
• 1 cup M&M's, Milk Chocolate (Plain)
• 1 cup Candy-Coated Chocolate Mini Eggs
• 1 cup Gluten-Free Pretzel Twists