Chocolate Chip Banana Muffins - Jazzy Vegetarian - Vegan and Delicious!

Ingredients

• ¼ cup extra-virgin olive oil, plus more to coat pan
• 1 cup whole wheat flour
• 1 cup whole wheat pastry flour
• 1 tablespoon baking powder
• ½ teaspoon salt
• ½ cup brown sugar
• ½ cup toasted wheat germ
• 1¼ cups plain or vanilla nondairy milk, plus more as needed
• 3 medium ripe bananas, peeled and mashed until smooth
• ½ cup vegan dark chocolate chips (55% to 75% cacao)
• 3½ ounces vegan dark chocolate, chopped (55% to 75% cacao, snack-style bar, not unsweetened baking chocolate.)
• 1 tablespoon maple syrup (optional)