Honey-Glazed Rack of Lamb | RICARDO

Honey-Glazed Rack of Lamb | RICARDO

www.ricardocuisine.com

Delicious Honey-Glazed Rack of Lamb in just 30 minutes! Perfect for special occasions or dinner parties. [155 characters]

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Ingredients

  • 1/3 cup (75 ml) honey
  • 2 tablespoons (30 ml) melted butter
  • 1 tablespoon (15 ml) Dijon mustard
  • 1 tablespoon (5 ml) fresh ginger, finely chopped
  • 2 racks of lamb, from seven to eight ribs each (see note)
  • Salt and pepper

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