Honey Mustard Salad Dressing
Easy-to-make honey mustard salad dressing with a sweet and tangy flavor, perfect for tossing with greens or serving as a dip.Makes 2 2/3 cups.
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Ingredients
- 1 1/2 cups (375 mL) expeller pressed canola or safflower mayonnaise
- 1/2 cup (125 mL) extra virgin olive oil
- 1/2 cup (125 mL) honey
- 1/4 cup (60 mL) apple cider vinegar
- 2 tbsp (30 mL) Dijon mustard
- 2 tbsp (30 mL) finely chopped shallot
- 1 tsp (5 mL) dried parsley
- 1/4 tsp (2 mL) sea salt
- Ground black pepper
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