Sugar-Free Hot Cross Buns Recipe (Sweet & Healthy)

Sugar-Free Hot Cross Buns Recipe (Sweet & Healthy)

foodywise.com

Delicious sugar-free hot cross buns with natural sweeteners, perfect for a healthier Easter celebration or year-round treat!

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Cooking tools:

  • Mixing bowl
  • Blender
  • Stand mixer
  • Plastic wrap
  • Baking sheet
  • Parchment paper
  • Oven
  • Piping bag
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Pastry brush
  • Cooling rack
  • Microplane
  • Kitchen scale
  • Airtight container

Ingredients

  • 1 lemon ((zest))
  • 3/4 cup raisins ((Sultana))
  • 16 1/2 oz (460 g) all-purpose flour ((incl. 20 g or 2.5 tbsp for the flour paste))
  • 1/2 tsp salt
  • 3 tsp instant yeast
  • 8.9 oz (250 g) dried dates
  • 1 tbsp olive oil
  • 1 1/2 tsp ground cinnamon
  • 1/2 tsp nutmeg
  • 1 cup water ((for the dough; + extra 1-2 tsp for the white crosses))
  • 1 tbsp date syrup ((for the glaze))

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