Caesar Salad Recipe - Adams Fairacre Farms
Making your own Caesar dressing is worth the effort. You can even make it in advance so when your ready to put the salad together, it's as easy as bottled
Ingredients
- 6 Anchovy fillets packed in oil, drained
- 1 small clove Garlic
- Kosher salt
- 2 Large egg yolks
- 2 tbsp Fresh lemon juice, plus more
- ¾ tsp Dijon mustard
- 2 tbsp Olive oil
- ½ cup Vegetable oil
- 3 tbsp Shaved Caesar cheese blend, plus more for serving
- Black pepper
- 3 cups Crouton of choice
- 3 Romaine lettuce hearts, leaves separated
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