American Pulled Mushroom And Coleslaw Burgers
I made a vegetarian version of the American pulled pork burgers. Bbq sauce pulled king oyster mushrooms with a red coleslaw on a brioche bun! Serve with sweet potato wedges and a cold glass of beer...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at delizabeth.com.
Cooking tools:
- Griddle
- Skillet
- Grater
- Fork
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Stove
- Oven
Ingredients
- 800 gr. king oyster mushrooms
- 2 cloves of garlic, finely chopped
- 1 heaped tsp. paprika powder
- 1/2 tsp. cayenne powder
- 1 tsp. salt
- Olive oil
- A good quality BBQ sauce
- 4 brioche buns
- 1/4 red cabbage
- 1/2 a red onion
- 2 carrots, grated
- 2 tsp. Dijon mustard
- 1 heaped tsp. mayonaise
- 1 tbsp. red wine vinegar
- Salt
- pepper
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