Pumpkin Ravioli with Gorgonzola Sauce Recipe - Details, Calories, Nutrition Information | RecipeOfHe

Ingredients

• 1 1/4 cups canned pumpkin
• 2 tbsp dry breadcrumbs
• 2 tbsp fresh grated parmesan cheese
• 1/2 tsp salt
• 1/2 tsp minced fresh sage
• 1/4 tsp freshly ground black pepper
• 1/8 tsp ground nutmeg
• 30 round wonton wrappers
• 1 tbsp cornstarch
• cooking spray
• 1 cup fat-free milk
• 1 tbsp all-purpose flour
• 1 1/2 tbsp butter
• 1/2 cup (2 oz) crumbled gorgonzola cheese
• 3 tbsp chopped hazelnuts, toasted