Fluffy Strawberry Rhubarb Pretzel Pie - Lucky Leaf

Ingredients

• 1 1/2 cups crushed preztels
• 1/4 cup granulated sugar or brown sugar
• 8 Tbsp. butter or margarine, melted
• 2 cups heavy whipping cream
• 1/4 cup powdered sugar
• 1 tsp. vanilla extract
• 1 1/2 packages (12 oz.) cream cheese, softened
• 1 can (14 oz.) sweetened condensed milk
• 1 Tbsp. lemon juice
• 1 (21 oz.) can of Lucky Leaf Strawberry Rhubarb Fruit Filling