Loaded Thai Sweet Chilli Crisps

Ingredients

• 2 tbsp dark soy sauce
• 1 tbsp oyster sauce
• 1 tbsp light brown sugar
• 30 ml vegetable oil
• 2 thick cut steaks
• 60 ml lime juice
• 60 ml fish sauce
• 1 tsp brown sugar
• a handful, finely chopped coriander
• a handful, finely chopped spring onions
• 1 tbsp pul biber
• a big bag Walkers Sweet Thai Chilli Crisps
• 200 g blanched mangetout
• to taste mixed herbs