Lamb Tabbouleh Recipe - Weight Loss Resources

Ingredients

• 10g Mint, Fresh, Average
• 1 Serving/100g Yoghurt, Plain, Low Fat, Average
• 4 Cloves/12g Garlic, Raw, Average
• ¼ Tsp/0.5g Pepper, Black, Freshly Ground, Average
• 300g Lamb, Chops, Loin, Raw, British, Marks & Spencer
• 20ml Juice, Lemon, Fresh, Average
• 200g Cous Cous, Dry, Average
• 15ml Oil, Olive, Average
• 30g Onions, Raw, Average
• 260g Tomatoes, Fresh, Raw, Average
• 25g Coriander, Leaves, Fresh, Average
• ¼ Tsp/1.25g Salt, Table, Average