Lebanese Tabbouleh Recipe
Tabbouleh is prepared mainly with parsley, mint, and bulgur in a light dressing! Easy and light, this recipe makes for a healthful and delicious side dish!
Ingredients
- 6 Roma tomatoes
- 2 cups boiling water
- 1/4 cup fresh mint leaves
- 1/4 cup green onions
- Salt to taste
- 4 tablespoons lemon juice
- 2 tablespoons olive oil
- 2 bunches parsley
- 1 cup extra fine bulgur wheat
- 1 English cucumber
- 4 extra virgin olive oil
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