Gemista | fooodlove.com
Discover the flavors of Greece when you make this traditional dish, Gemista (Greek stuffed veggies), with a delicious blend of rice and herbs!
Ingredients
- 4 large ripe tomatoes
- 6 large bell peppers
- 100 ml olive oil
- 3 onions (grated)
- 30 g pine nuts
- 50 g raisins
- 1 carrot (grated)
- 2 spring onions
- 1 bunch dill
- 1½ bunch parsley
- 300 g long grain rice
- 1 vegetable stock cube
- 1 tsp salt
- ½ tsp pepper
- ¼ tsp cumin
- 1 tsp sugar
- 2 potatoes
- 2 large tomatoes (grated)
- 50 ml olive oil
- salt
- breadcrumbs (optional)
More Like This
Gemista (Yemista) | Traditional Greek Cusine | World Food Story
worldfoodstory.co.uk
Gemista recipe (Greek Stuffed Tomatoes and Peppers with rice) - My Greek Dish
mygreekdish.com
Gemista (Greek Stuffed Tomatoes and Peppers with Rice) - Miz En Place
mizenplace.com
Greek stuffed vegetables - Gemista | Akis Petretzikis
akispetretzikis.com
Gemista (Stuffed vegetables) – eumelia
eumeliashop.com
Gemista with couscous (stuffed vegetables with couscous) - Vicki's Greek Recipes
vickisgreekrecipes.com
Gemista- Tomatoes and peppers Stuffed with rice | Emily's Greek Kitchen
emilysgreekkitchen.co.nz
Stuffed tomatoes and peppers with rice (Gemista) - iCookGreek
en.icookgreek.com