Sriracha-Honey Wings Recipe | Recipe Cart
Export 5 ingredients for grocery delivery Heat the oil to 350ºF in a deep fryer or a very large pot.
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Cooking tools:
- Deep fryer
- Deep-fry thermometer
- Pot
- Oven
- Stove
- Baking sheet
- Saucepan
- Mixing bowl
- Spoon
Ingredients
- 4 pounds chicken wings at room temperature
- 1 cup sriracha hot chili sauce
- 1/3 cup honey
- 3 tablespoons rice wine vinegar
- 1 stick unsalted butter
- 1 tablespoon kosher salt
- 3 quarts vegetable oil for frying
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