Honey Sriracha Wings
Honey Sriracha Wings Instructions Chicken Wings - Pre-heat oven to 350℉. - Place chicken wings in perforated pan or bowl and drain all excess water and juices.
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Cooking tools:
- Perforated pan
- Roasting rack
- Oven
- Baking sheet
- Mixing bowl
- Cutting board
- Chef's knife
Ingredients
- 5 lb chicken wings
- 1 tbsp smoked paprika
- 1 tsp cayenne pepper
- 1 tsp California chili powder
- 1 tbsp garlic powder
- 1 tbsp onion powder
- ¼ cup olive oil
- 3 cups Sriracha
- 2 cups honey
- 1 bunch cilantro
- juice of 1 lemon
- juice of 1 lime
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