Falafel | Papa Kwan

Ingredients

• Dry chickpeas, 1 cup. Definitely don’t use canned chickpeas, those don’t hold together well at all.
• 1 large onion, diced
• Parsley, roughly chopped. About 1 cup.
• Cilantro, roughly chopped. About 1 cup.
• Spicy green pepper, remove seeds. Dice.
• Garlic, 5 cloves.
• 1 tsp cumin
• 1 tsp salt
• 1/2 tsp cardamon
• 1/4 tsp black pepper
• 2 tsp flour
• 1 tsp baking soda
• Vegetable oil for frying