Cilantro Chutney | Recipe Cart
Made with fresh cilantro, ginger, green chilies, lemon juice, this Cilantro Chutney is the perfect accompaniment to Indian meals!
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Cooking tools:
- Blender
- Refrigerator
- Freezer
- Measuring spoon
- Chef's knife
- Cutting board
- Colander
- Airtight container
Ingredients
- 2 small bunches cilantro (50-60 grams each, hard stems removed)
- 1 green chili (or to taste)
- 1/2 inch ginger
- 1/4 teaspoon roasted cumin powder
- 1/8 teaspoon chaat masala (optional)
- pinch black pepper
- 1/2 teaspoon salt (or to taste)
- 2 teaspoons lemon juice
- 1/2 teaspoon sugar
- 1/4 cup yogurt (plain milk yogurt or plain almond milk yogurt )
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