Instant Pot Creamy Chicken and Rice Soup - Six Sisters' Stuff

Instant Pot Creamy Chicken and Rice Soup - Six Sisters' Stuff

www.sixsistersstuff.com

Our Instant Pot Creamy Chicken and Rice Soup takes minutes to throw together for a delicious, cozy meal, ideal for chilly months.

View Original

Share this recipe:

Ingredients

  • 3 cups low-sodium chicken broth
  • ½ cup uncooked brown rice
  • 2 pounds chicken breast tenderloins (cut into bite size pieces)
  • 1 onion (diced)
  • 3 carrots (sliced)
  • 3 celery stalks (sliced)
  • 1 ½ cups corn kernels (frozen)
  • 1 ½ teaspoon garlic powder
  • 1 ½ teaspoon onion powder
  • 1 ½ teaspoon poultry seasoning
  • ½ teaspoon dried thyme
  • ¾ teaspoon salt
  • ground pepper (to taste)
  • ¾ cup half-and-half
  • 1 Tablespoon cornstarch
  • ¾ cup frozen peas

More Like This